Monthly:February 2013
One of my New Year’s Resolutions was to get back into regular posts over at my food and photography blog, Shoot To Cook. Business has been really great, particularly in the last year (shout out to all of my awesome clients, new and old!), but an unfortunate side affect of my success has been that I’ve been too busy shooting to spend as much time in kitchen as I’d like. In addition to my love of food photography, I love […]
The great thing about digital photography is that we are no longer bound 12, 24, or 36 frames at a time. And we don’t need to waste time during setup to snap a few polaroids. And yes, as a commercial photographer, it is in my best interest to be economical with my shots if for no other reason than the amount of time needed to edit 1000 shots is obviously much great than 100 shots. That said, however, I’m not […]
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