Posts Tagged ‘Photography’
Still Life With Eggplant
Working with raw foods can be an interesting task, mainly because you need to create drama and interest without having a fully cooked dish to work with. When shooting raw foods or ingredients it is particularly important to start with really beautiful subjects. As I mentioned in my last post about the bitter melon, I [...]
Personal Projects and A Bitter Melon
How many posts do you think I can possibly start with some variation of the phrase “It’s been a busy month and I haven’t had time to work on the blog”? Apparently a lot. The good news (for me anyway) is that the reason posting has been so light lately has been because of the [...]
To Crop or Not to Crop
Cropping in photography is an important tool that can be used to change the meaning of a photograph, by drawing the viewer’s attention to a different part of the image than in the un-cropped version. Digital photography has made cropping easy as pie. Heck, these days, you can even crop your photos on your cell [...]
The Other Side of the Camera
As a professional photog, it is a rare occasion when you are the subject rather than the photographer, and it can be a bit disconcerting to be on the other side of the camera. Last week, my friend and fellow photographer Corey Woodruff lugged his gear over to my studio to photograph me as part [...]
Dvin for Sauce Magazine
I recently had the pleasure of photographing Dvin restaurant in Webster Groves, St. Louis. Dvin is a tiny family restaurant run by the mother/daughter team: mom cooks and daughter serves. The interior really feels like you’re having dinner in a Ukranian grandmother’s living room filled with Eastern European tsotchkes and knick-knacks. The exterior windows are [...]
Sauce Magazine – July 2011
As I mentioned in my previous post, I did some work for Sauce Magazine, a culinary magazine here in St. Louis. While the majority of my work these days is corporate, I have been exploring food culture and photography over at my blog Shoot To Cook, and it is always exciting to get food assignments. [...]
Going Farther
There is nothing more satisfying than making a photograph that you are really excited about. When I make a shot that really inspires me, I usually make a hardcopy print, and keep going back to it over and over again to relive the excitement. Sometimes I even put the hardcopy on my bed side table [...]
COLOR Magazine Bronze Award
I was at my favorite bookstore, Left Bank Books today and much to my surprise I found that the latest issue of COLOR Magazine was already on the shelves (as of this writing they have not updated their website to the current issue). I have been eagerly awaiting the publication of their most recent special [...]
Companion at Niche
I was recently invited to attend an event at Niche along with other local bloggers and food writers. Sponsored by Companion the event was hosted by Josh Allen of Companion and Chef Gerard Craft of Niche, a Food & Wine Best New Chef in 2008 and a two-time James Beard Finalist. Companion’s bread is served [...]